{"id":166,"date":"2011-05-26T18:53:19","date_gmt":"2011-05-26T16:53:19","guid":{"rendered":"https:\/\/www.apatfalva.hu\/apatfalva\/?p=166"},"modified":"2011-05-26T18:53:19","modified_gmt":"2011-05-26T16:53:19","slug":"gyurottbeles","status":"publish","type":"post","link":"https:\/\/www.apatfalva.hu\/?p=166","title":{"rendered":"Ap\u00e1tfalvi gy\u00farott b\u00e9les"},"content":{"rendered":"

Ap\u00e1tfalvi gy\u00farott b\u00e9les\u00a0<\/span><\/strong><\/p>\n

<\/p>\n

\u00a0<\/p>\n

2. A nemzeti \u00e9rt\u00e9k szakter\u00fcletenk\u00e9nti kateg\u00f3ri\u00e1k szerinti besorol\u00e1sa<\/p>\n\n\n\n\n\n
\n

\u25a1\u00a0a<\/span>g<\/span>r<\/span>\u00e1<\/span><\/span>r-<\/span>\u00e9<\/span><\/span>s\u00a0<\/span>\u00e9<\/span>l<\/span>el<\/span>mi<\/span><\/span>s<\/span>z<\/span>e<\/span>r<\/span>g<\/span>az<\/span>d<\/span>a<\/span>s<\/span>\u00e1<\/span><\/span>g<\/span><\/span><\/span><\/p>\n<\/td>\n

\n

x\u00a0e<\/span><\/span>g<\/span>\u00e9<\/span>s<\/span>z<\/span>s<\/span>\u00e9<\/span><\/span>g\u00a0<\/span>\u00e9<\/span><\/span>s\u00a0<\/span>\u00e9<\/span>l<\/span>e<\/span>t<\/span>m<\/span>\u00f3<\/span><\/span>d<\/span><\/span><\/span><\/p>\n<\/td>\n

\n

\u25a1<\/span>\u00a0\u00e9<\/span><\/span>p<\/span>\u00edt<\/span>et<\/span><\/span>t\u00a0<\/span>k<\/span>\u00f6<\/span><\/span>r<\/span>n<\/span>y<\/span>e<\/span>z<\/span>e<\/span>t<\/span><\/span><\/span><\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u25a1\u00a0i<\/span><\/span>p<\/span>a<\/span><\/span>ri\u00a0<\/span>\u00e9<\/span><\/span>s\u00a0<\/span>m<\/span><\/span>\u0171<\/span>s<\/span>z<\/span>a<\/span><\/span>ki<\/span>\u00a0m<\/span>e<\/span><\/span>g<\/span>o<\/span>l<\/span><\/span>d<\/span>\u00e1<\/span>s<\/span>o<\/span><\/span>k<\/span><\/span><\/span><\/p>\n<\/td>\n

\n

\u25a1\u00a0<\/span>k<\/span>u<\/span>lt<\/span>u<\/span><\/span>r<\/span>\u00e1<\/span>l<\/span>i<\/span><\/span>s\u00a0<\/span>\u00f6<\/span>r<\/span>\u00f6<\/span><\/span>k<\/span>s<\/span>\u00e9<\/span><\/span>g<\/span><\/span><\/span><\/p>\n<\/td>\n

\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/span>\u25a1\u00a0s<\/span><\/span>p<\/span>o<\/span><\/span>rt<\/span><\/span><\/span><\/td>\n<\/tr>\n
\n

\u25a1\u00a0t<\/span>e<\/span><\/span>r<\/span>m<\/span>\u00e9<\/span>s<\/span>z<\/span>e<\/span>t<\/span><\/span>i\u00a0<\/span>k<\/span>\u00f6<\/span><\/span>r<\/span>n<\/span>y<\/span>e<\/span>z<\/span>e<\/span>t<\/span><\/span><\/span><\/span><\/p>\n<\/td>\n

\n

\u25a1\u00a0t<\/span>u<\/span>r<\/span>i<\/span>z<\/span>m<\/span><\/span>us<\/span><\/span><\/span><\/p>\n<\/td>\n

\n

\u00a0<\/span><\/span><\/p>\n

\u00a0<\/span><\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

1. A nemzeti \u00e9rt\u00e9k fellelhet\u0151s\u00e9g\u00e9nek helye\u00a0<\/span><\/p>\n

Ap\u00e1tfalva\u00a0<\/p>\n

4. \u00c9rt\u00e9kt\u00e1r megnevez\u00e9se, amelybe a nemzeti \u00e9rt\u00e9k felv\u00e9tel\u00e9t kezdem\u00e9nyezik<\/p>\n

\u00a0x telep\u00fcl\u00e9si \u00a0\u25a1 t\u00e1jegys\u00e9gi\u00a0\u25a1<\/span>\u00a0megyei \u00a0\u25a1 k\u00fclhoni magyars\u00e1g\u00a0<\/span><\/p>\n

5. A nemzeti \u00e9rt\u00e9k r\u00f6vid, sz\u00f6veges bemutat\u00e1sa, egyedi jellemz\u0151inek \u00e9s t\u00f6rt\u00e9net\u00e9nek le\u00edr\u00e1sa\u00a0<\/p>\n

Az ap\u00e1tfalvi hagyom\u00e1nyos s\u00fclt t\u00e9szt\u00e1k k\u00f6z\u00fcl \u00fcnnepi \u00e9telnek sz\u00e1m\u00edtott, \u00e9s sz\u00e1m\u00edt ma is a b\u00e9les. Nev\u00e9t a k\u00e9t t\u00e9sztalap k\u00f6z\u00e9 sim\u00edtott, gazdag t\u00f6ltel\u00e9kr\u00e9tegr\u0151l kapta. \u00a0A b\u00e9les a lakodalmak, b\u00facs\u00fak, keresztel\u0151k, els\u0151 \u00e1ldoz\u00e1skor rendezett csal\u00e1di \u00fcnnepek egykor elengedhetetlen, de napjainkban is n\u00e9pszer\u0171, kedvelt s\u00fctem\u00e9nye. \u00a0<\/p>\n

Hagyom\u00e1nyosan a b\u00e9lest kerek tepsiben, kemenc\u00e9ben s\u00fct\u00f6tt\u00e9k, ma m\u00e1r a sz\u00f6gletes tepsik f\u00e9rnek csak a g\u00e1z- vagy villanyt\u0171zhelyek, sparheltek s\u00fct\u0151j\u00e9be. \u00a0<\/p>\n

A hagyom\u00e1nyos gy\u00farott b\u00e9les diszn\u00f3zs\u00edrral k\u00e9sz\u00fclt. Egy b\u00e9leshez f\u00e9l liter zs\u00edrt, f\u00e9l liter tejf\u00f6lt, f\u00e9l liter cukrot, 2 toj\u00e1st \u00e9s egy poh\u00e1r (1 dl) vizet haszn\u00e1ltak. Az \u00f6sszegy\u00fart t\u00e9szt\u00e1t kett\u00e9osztott\u00e1k, egyik r\u00e9sz\u00e9t kerekre ny\u00fajtott\u00e1k \u00e9s a tepsi alj\u00e1ba helyezt\u00e9k. Erre ter\u00edtett\u00e9k a t\u00f6ltel\u00e9ket, amely legink\u00e1bb di\u00f3, m\u00e1k, alma vagy t\u00far\u00f3 volt. A t\u00f6ltel\u00e9khez val\u00f3 1 kg di\u00f3t a ny\u00fajt\u00f3deszk\u00e1n elter\u00edtve, sodr\u00f3f\u00e1val t\u00f6rt\u00e9k \u00f6ssze, majd 80 dkg cukrot, f\u00e9l kg mazsol\u00e1t kevertek hozz\u00e1, \u00e9s toj\u00e1sfeh\u00e9rj\u00e9vel \u00e1ll\u00edtott\u00e1k \u00f6ssze. A dar\u00e1lt vagy t\u00f6rt m\u00e1k k\u00f6z\u00e9 alm\u00e1t reszeltek vagy mazsol\u00e1t kevertek, volt, aki reszelt citromh\u00e9jat is adott hozz\u00e1. Az alm\u00e1s t\u00f6ltel\u00e9ket cimettel (fah\u00e9j), cukorral \u00e9s zsemlemorzs\u00e1val k\u00e9sz\u00edtett\u00e9k. Szigeti Gy\u00f6rgy, tan\u00e1r, autodidakta n\u00e9prajzkutat\u00f3 f\u00fcg\u00e9s \u00e9s mazsol\u00e1s b\u00e9lesr\u0151l is \u00edrt. A b\u00e9les fels\u0151 t\u00e9szt\u00e1j\u00e1nak sz\u00e9l\u00e9t k\u00e9ssel vagy oll\u00f3val kicakkozt\u00e1k, villa hegy\u00e9vel vagy gy\u0171sz\u0171vel mint\u00e1t nyomtak r\u00e1, majd sz\u00ednes cukorral d\u00edsz\u00edtett\u00e9k.\u00a0<\/p>\n

A gy\u00farott b\u00e9les ma is \u00fcnnepi s\u00fctem\u00e9ny, a Mih\u00e1ly-napi b\u00facs\u00fa, a Lang\u00f3-k\u00e1poln\u00e1n\u00e1l tartott b\u00facs\u00fa, lakodalmak, keresztel\u0151k n\u00e9pszer\u0171 csemeg\u00e9je. A t\u00e9szta receptje n\u00e9mileg v\u00e1ltozott: a zs\u00edr \u00a0egy r\u00e9sz\u00e9t margarinnal helyettes\u00edtik. \u00a0A margarin kev\u00e9sb\u00e9 l\u00e1gy\u00edtja meg a t\u00e9szt\u00e1t, \u00edgy k\u00f6nnyebb ny\u00fajtani, tepsibe rakni. A b\u00e9lest \u2013 a t\u00e9szta zs\u00edross\u00e1ga miatt ma is hajnalban gy\u00farj\u00e1k \u00e9s s\u00fctik, mert a nappali melegben ell\u00e1gyul a t\u00e9szta. K\u00e9sz\u00edt\u00e9s\u00e9t \u00fcgyesebb asszonyok \u00fcnnepre rokonnak, j\u00f3 ismer\u0151snek elv\u00e1llalj\u00e1k. Volt falunap, amikor \u00a030 kg lisztb\u0151l gy\u00fart\u00e1k a b\u00e9lest az asszonyok.\u00a0<\/p>\n

A gy\u00farott b\u00e9les ma haszn\u00e1latos receptje:\u00a0<\/p>\n

\u00a0<\/p>\n

6. Indokl\u00e1s az \u00e9rt\u00e9kt\u00e1rba t\u00f6rt\u00e9n\u0151 felv\u00e9tel mellett\u00a0<\/p>\n

7. A nemzeti \u00e9rt\u00e9kkel kapcsolatos inform\u00e1ci\u00f3t megjelen\u00edt\u0151 forr\u00e1sok list\u00e1ja (bibliogr\u00e1fia, honlapok, multim\u00e9di\u00e1s forr\u00e1sok)\u00a0<\/p>\n

Szigeti Gy\u00f6rgy: Fejezetek Ap\u00e1tfalva n\u00e9prajz\u00e1b\u00f3l I. Anyagi kult\u00fara. Ap\u00e1tfalva, 1999, 382-387.\u00a0<\/p>\n

8. A nemzeti \u00e9rt\u00e9k hivatalos weboldal\u00e1nak c\u00edme:\u00a0<\/p>\n

III. MELL\u00c9KLETEK\u00a0<\/p>\n

1. Az \u00e9rt\u00e9kt\u00e1rba felv\u00e9telre javasolt nemzeti \u00e9rt\u00e9k f\u00e9nyk\u00e9pe vagy audiovizu\u00e1lis-dokument\u00e1ci\u00f3ja\u00a0<\/p>\n

2. A Htv. 1. \u00a7 (1) bekezd\u00e9s j) pontj\u00e1nak val\u00f3 megfelel\u00e9st val\u00f3sz\u00edn\u0171s\u00edt\u0151 dokumentumok, t\u00e1mogat\u00f3 \u00e9s aj\u00e1nl\u00f3 levelek\u00a0<\/p>\n

3. A javaslathoz csatolt saj\u00e1t k\u00e9sz\u00edt\u00e9s\u0171 f\u00e9nyk\u00e9pek \u00e9s filmek felhaszn\u00e1l\u00e1s\u00e1ra vonatkoz\u00f3 hozz\u00e1j\u00e1rul\u00f3 nyilatkozat\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"

Ap\u00e1tfalvi gy\u00farott b\u00e9les\u00a0<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[52],"tags":[],"class_list":["post-166","post","type-post","status-publish","format-standard","hentry","category-ertektar-sjnews"],"_links":{"self":[{"href":"https:\/\/www.apatfalva.hu\/index.php?rest_route=\/wp\/v2\/posts\/166","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.apatfalva.hu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.apatfalva.hu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.apatfalva.hu\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.apatfalva.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=166"}],"version-history":[{"count":0,"href":"https:\/\/www.apatfalva.hu\/index.php?rest_route=\/wp\/v2\/posts\/166\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.apatfalva.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.apatfalva.hu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.apatfalva.hu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}